




No. 1 L'Apéritif | Alcohol-Free Style Vermouth
Gourmet · Bitter · Herbaceous
A structured profile where elegant bitterness is balanced by fresh herbal notes and a rich, rounded finish. Apéritif No. 1 is the alcohol-free alternative to vermouth for those who refuse to compromise on aromatic complexity.
Our apéritif is free from the dealcoholization process. It's crafted alcohol-free from the outset by macerating and blending natural ingredients. Free from industrial dealcoholisation. Free from residues. Serving you sips of the sole complexity of botanicals.
Made in France and inspired by family recipes dating back to 1871.
✓ Natural ingredients · ✓ No refined sugar · ✓ No additives · ✓ Vegan · ✓ Gluten-free

A gourmet, bitter, and herbaceous profile, where notes of prunes and ripe grapes meet the elegant bitterness of gentian. The tasting experience extends into woody and delicately smoky nuances.
Serve 8–12 °C
Made in France
Water, concentrated grape juice, agave syrup*, gentian infusion*, quassia infusion, oak wood extract, natural flavors, colors: caramelized sugar syrup, apple concentrate; acidifier: citric acid; preservative: potassium sorbate.
*from organic farming
This product does not contain any of the allergens listed in Regulation (EC) 1169/2011.
Simplified list of allergens within the meaning of Regulation (EC) 1169/2011: Cereals containing gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts, Celery, Mustard, Sesame seeds, Sulfur dioxide and sulfites, Lupin, Molluscs.
Nutritional values per 100 ml
Energy 128 kJ 31 kcal
Fat 0.04 g of which saturates 0.03 g
Carbohydrate 5.82 g of which sugars 5.44 g
Protein 0.11 g
Salt 0.01 g
SIGNATURE COCKTAILS
- Pure & fresh, to be enjoyed like a vermouth
- Neoclassic, 1:2 with tonic
- Picon Bière style, 1:2 with lager (alcoholic or non-alcoholic)
PAIRING SUGGESTIONS
- Fine cold cuts, rillettes, pâtés.
- Aged cheeses (Comté, Tomme, dry goat cheese).
- Mediterranean tapas, anchovies, grilled peppers, pissaladière.
- Praline or chocolate desserts.
Store in a cool, dry place. Once opened, keep refrigerated and consume within 6 weeks.





